Mash fermenters Zottel are used for maceration and fermentation of white and red grape varieties.
Pump-over mash tanks are intended for the extraction of color and aroma compounds as well as tannins from grape skins, which helps to produce wines of the desired character.
Sprinkler floods the cap (skins and seeds) that is floating on top of the must. Must is drained out from the tank through racking outlet and pumped back up to the top of the tank. This procedure is repeated a several times. Detachable filter screen is attached inside the tank to allow the separation of solids during the process of pumping over.
The fermenting must maintains contact with the solids which contributes to the greater color, aroma, and tannin extraction.
When using a mash tank, you must pay attention to:
|
Volume in liters |
Dimensions in millimeters |
CJ in m² |
Code |
|||||||
|
D |
H |
h1 |
h2 |
h3 |
Y |
Z |
Y1 |
|||
|
1100 |
955 |
2250 |
1500 |
500 |
650 |
150 |
300 |
100 |
1.8 |
08PV1100L4V |
|
1500 |
1113 |
2250 |
1500 |
500 |
650 |
150 |
300 |
100 |
2.2 |
08PV1500L4V |
|
2000 |
1267 |
2250 |
1500 |
500 |
650 |
150 |
300 |
100 |
2.4 |
08PV2000L4V |
|
2600 |
1272 |
2750 |
2000 |
500 |
1000 |
400 |
400 |
100 |
2.4 |
08PV2600L4V |
|
3300 |
1433 |
2750 |
2000 |
500 |
1000 |
400 |
400 |
100 |
2.7 |
08PV3300L4V |
|
4000 |
1592 |
2750 |
2000 |
500 |
1000 |
400 |
400 |
100 |
4.8 |
08PV4000L4V |
|
5000 |
1592 |
3250 |
2500 |
500 |
1000 |
700 |
400 |
300 |
4.8 |
08PV5000L4V |
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Zottel d. o. o.
Cesta Žalskega tabora 19 | 3310 | Žalec | Slovenia
E: info@zottel.si T: +386 37 10 13 70
